In light of the recent conversation about the different voicing methods between lacquered hammers and non-lacquered hammers, I have a question, but thought it would be better to start a new thread.
Why do lacquered hammers require lacquer in the first place?
And, why do some techs claim lacquered hammers are superior to non-lacquered hammers? (Assume that the quality control is the same in each manufacturing process.)
------------------------------
Benjamin Sanchez
Professional Piano Services
(805)315-8050
www.professional-piano-services.comBenPianoPro@comcast.net------------------------------